The Cheese Baguette at Foremost is handcrafted and slow-fermented to achieve its signature golden-brown, crispy crust. The highlight of this loaf is the premium cheese filling tucked inside the soft, airy center. When pulled apart, the rich, melted cheese blends perfectly with the rustic flavor of the toasted flour for an irresistible finish.
Keep Frozen -18°C
Ready To Eat After Thawing
HACCP Certified
Japanese Style
The Cheese Baguette at Foremost is handcrafted and slow-fermented to achieve its signature golden-brown, crispy crust. The highlight of this loaf is the premium cheese filling tucked inside the soft, airy center. When pulled apart, the rich, melted cheese blends perfectly with the rustic flavor of the toasted flour for an irresistible finish.
