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YELLOWTAIL FLOUNDER SKIN ON FILLET - Ảnh 1
YELLOWTAIL FLOUNDER SKIN ON FILLET - Ảnh 2
YELLOWTAIL FLOUNDER SKIN ON FILLET - Ảnh 3
YELLOWTAIL FLOUNDER SKIN ON FILLET - Thumb 1
YELLOWTAIL FLOUNDER SKIN ON FILLET - Thumb 2
YELLOWTAIL FLOUNDER SKIN ON FILLET - Thumb 3
Code: OE1-02

YELLOWTAIL FLOUNDER SKIN ON FILLET

  • Size: 30–40g per pcs
  • Packing: IQF 500g/pack × 20 packs per master carton
  • Ingredient: Yellowtail Flounder Fillet (Skin-on)
  • Storage: Keep Frozen at -18°C
  • Shelf Life: 24 Months
  • Serving Suggestion: Suitable for grilling, steaming, pan-frying, and Japanese dishes.
keep-frozen

Keep Frozen -18°C

ready-to-eat

Ready To Eat After Thawing

haccp

HACCP Certified

japanese-style

Japanese Style

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Premium skin-on yellowtail flounder fillet with bones removed for added convenience. Delicate texture and naturally sweet flavor make it an excellent choice for grilling, pan-frying, steaming, and Japanese seafood cuisine.

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