CÔNG TY CỔ PHẦN THỰC PHẨM BIỂN VIỆT
Keep Frozen -18°C
Ready To Eat After Thawing
HACCP Certified
Japanese Style
Premium Hokke kirimi with naturally rich flavor and tender, flaky texture. Carefully portioned for consistent quality, making it an excellent choice for grilling, Japanese set meals, seafood restaurants, and traditional cuisine.