CÔNG TY CỔ PHẦN THỰC PHẨM BIỂN VIỆT
Keep Frozen -18°C
Ready To Eat After Thawing
HACCP Certified
Japanese Style
Premium frozen Sardinella gibbosa fillets, carefully processed to preserve their natural flavor, delicate texture, and freshness. With its convenient fillet form and authentic Japanese seafood appeal, it is an excellent choice for sushi, grilled dishes, marinated preparations, and a variety of Japanese-style seafood menus.
