Hailed as the "Sweet Icon" of laminated pastries, the Kouign-Amann at Foremost is a sophisticated fusion of artisanal craftsmanship and premium ingredients. This pastry makes a striking impression with its intricate multi-layered structure, achieving a perfect balance of airy crispness and a moist, tender interior. The highlight lies in its meticulously baked exterior, where natural sugar and butter transform into a glistening, golden-brown caramel glaze that coats every inch with an irresistible crunch.
Keep Frozen -18°C
Ready To Eat After Thawing
HACCP Certified
Japanese Style
Hailed as the "Sweet Icon" of laminated pastries, the Kouign-Amann at Foremost is a sophisticated fusion of artisanal craftsmanship and premium ingredients. This pastry makes a striking impression with its intricate multi-layered structure, achieving a perfect balance of airy crispness and a moist, tender interior. The highlight lies in its meticulously baked exterior, where natural sugar and butter transform into a glistening, golden-brown caramel glaze that coats every inch with an irresistible crunch.
